Omega 3 Fish Oil - high potency EPA & DHA fatty acids

Omega 3 Fish Oil – high potency EPA & DHA fatty acids

Key Benefits

Ingredients

Nutritional Value

Suggested Use

Larger fish, higher up the food chain typically contain higher levels of heavy metals and contaminants such as PCBs. The capsules are made form fish gelatine only.

The international society for the study of fatty acids and lipids (ISSFAL) recommends 2 – 3 servings of fatty fish per week.

It is important to ensure adequate levels of B vitamins, zinc and Magnesium

EPA & DHA for heart & circulation

DHA for Brain function

Blood pressure

DHA for vision

Anti-inflammatory

Product Ingredients:

Fish oil concentrate (from sardine & anchovy); capsule shell: gelatin & glycerine.

Product Non-Actives:

Gelatin and glycerine.

Nutritional Information:

Unlike 90% of my supplements, the fish oil capsules are not whole food, that food extracts selected for excellent results.

Each capsule provides on average:

Nutrient	Per Capsule	%NRV
Eicosapentaenoic acid (EPA)	330 mg	*
Docosahexaenoic acid (DHA)	220 mg	*

NRV = Nutrient Reference Value

* = No NRV

1 – 2 capsules daily with your main meals or as recommended by your practitioner.

Suitable for people with candida and used sensitivities.

Contra indications:

This supplement must be avoided if there is any liver deficiency, or if you are taking antithrombotic drugs, such as warfarin or heparin. Consult your doctor first and take no more than 1 capsule daily.

THIS PRODUCT CONTAINS FISH DERIVATIVES AND THEREFORE NOT SUITABLE FOR PEOPLE WITH ALLERGIES TO FISH.

FREE FROM wheat, yeast, starch, gluten, lactose, added sugars, colourings, flavourings and preservatives.

This product is guaranteed clean stable and free from pollutants.

Please store store your omega fish oils in your fridge or freezer.

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